Monday, July 24, 2017

Cleaning Your Wok

Once your wok has been seasoned (See Seasoning your new Cowboy Wok)

Never use soap and don’t wash a seasoned wok in the dishwasher—the detergents will damage the seasoning and will require you to re-season your Cowboy Wok 

Simply clean it with hot water and a soft sponge. 

If you have any hard-to-release food, fill the wok with an inch or so of water and gently heat to loosen the food. 

Rinse the pan thoroughly. 

Air-drying a wok may cause it to rust. Instead, place over low heat until all the water has evaporated, 1 to 3 minutes. 

Or wipe completely dry with a towel before storing. 

Recommended storage is in an old burlap bag. 


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